In this episode, an Italian chef will show us how to make a Seafood Risotto. The routine risotto may just contain some vegetables. But our chef tells us that we can put in any of our own favorite flavors in.As for the seasoning, olive oil is all the Italians use.Don't forget to add a splash of wine for to add extra flavor to the rice. Our host Heidi works as assistant to boil the Arborio rice. A wonderful Italian dish is waiting for you to taste.